XIRINGUITO ESCRIBÀ
We started in 1992 and our gastronomic prestige has grown steadily ever since. We are today the best place to eat a paella in Barcelona: a privileged location on the seafront and a menu defined by the flavors and scents of the Mediterranean.
XIRINGUITO EMPURIABRAVA
Escribà te sorprenderá con una nueva experiencia, también en la Costa Brava. Una sorpresa perfumada, exótica y muy especial.
LA PICANTERIA ESCRIBÀ
Japan, Mexico, Brazil and Peru culinary traditions merge in our Picantería, where you can enjoy such daring and intense flavors and combinations. And, also, one of the best signature cocktails.
LA GUINGUETA
Guingueta offers you the experience of eating with your feet in the sand while at the same time, you enjoy a unique offer, with all kinds of proposals: traditional snacks, high quality fast food and, of course, rice dishes form our neighbour, the Xiringuito Escribà.
XIRINGUITO ESCRIBÀ TOKIŌ
We wanted to bring to Tokyō the flavors, colors and aromas from the sea cuisine. And so Escribà Tokyō 2018 was born. A place to immerse in a mediterranean experience that centres upon our rice, fish and tapas, where our iberian ham is never missing.
Escribà’s proposal is always surprising. In an informal environment which pays tribute to the traditional “chiringuitos” and american “picanterías”, diners enjoy a simple and unique offer based on the quality and original taste of the product.
We are a benchmark in Barcelona, known for our signature dish: the rice, of course, which is prepared traditionally and in many other ways, from the well-known seafood paella to the most unknown and exquisite octopus, lobster or vegetable rices.
But our offer is wide. The Xiringuito complements rice with tapas, fresh fish and sea specialties. In the Guingueta you can enjoy from high quality fast food. La Picantería offers several peruvian, brazilian, mexican and japanese flavors. And in Tokyo, the whole Escribà experience for our friends in Japan.
